Penuche Upside Down Cake
Penuche Upside Down Cake — Potlikkr 커뮤니티 레시피.
재료
- 2.0 tbsp Butter Or Margarine
- 0.3333 cup Firmly Packed Brown Sugar
- 0.5 cup Chopped Pecans
- 2.0 tbsp Light Cream
+ 재료 8개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Melt butter in an 8-inch square pan. Sprinkle the brown sugar and
- 2
pecans over the top. Drizzle 2 tablespoons light cream over all,
set aside.