Pepper and Provolone Italian Beef Sandwhiches
Pepper and Provolone Italian Beef Sandwhiches is built on Rump Roast, Au Jus Gravy Mix, Italian Dressing Mix, Beef Broth, and Green Pepper Sliced. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 6 lb
- 2 pkg
- 2 pkg
- 2 can
- 1
- 1
Method (preview)
- 1
Put all ingredients in a crock pot, cook on high for 5 hours.
- 2
Serve it sliced on sub buns with the onions and peppers and a slice of provolone cheese.
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