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Pepper Cheese Bread

Pepper Cheese Bread is a home-style recipe made with Quaker Enriched Corn Meal Or Aunt Jemima, All Purpose Flour, Quaker Oat Bran Hot Cereal, Sugar, Pepper, and Quick Rise Yeast. Serves 16.

Ingredientes

• 1.0 tsp Quaker Enriched Corn Meal Or Aunt Jemima
• 2.0 cup All Purpose Flour
• 1.0 cup Quaker Oat Bran Hot Cereal
• 2.0 tsp Sugar

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Preparo (prévia)

1. 1

   Lightly spray 8 x 4 inch loaf pan with vegetable oil cooking spray or oil lightly. Sprinkle sides and bottom with corn meal. In large mixer bowl, combine 1 cup flour , oat bran, sugar, pepper, yeast and baking soda.

2. 2

   Heat water, milk and margarine until very warm ( 120 - 103 F ) . Add to dry ingredients; beat at low speed of electric mixer until moistened. Add cheese. Increase speed to medium; continue beating 3 minutes. Stir in enough remaining flour to form a stiff dough.