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Peppery Cheese Puffs

Peppery Cheese Puffs — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Water
• 80.0 g Butter
• 1.0 cup All Purpose Flour
• 1.0 tsp Seasoned Pepper

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Method (preview)

1. 1

   Combine water and butter in pan. Bring to the boil, stirring until butter is melted. Add flour and pepper all at once. Stir vigorously over medium heat until mixture leaves the side of the pan and forms a smooth ball.

2. 2

   Place mixture in small bowl of electric mixer (or in processor). Add eggs gradually, beating on low speed after each addition. Fold in cheeses; mix well.