Pepporoni Pizza Bread

Name: Pepporoni Pizza Bread
Yield: 12.0
Ingredients: 1.0 cup Plus Water; 3.0 cup Bread Flour; 0.3333 cup Shredded Mozzarella Cheese; 2.0 tablespoon Sugar; 1.5 teaspoon Garlic Salt; 1.5 teaspoon Dried Oregano Leaves; 1.75 teaspoon Bread Machine Yeast; 0.6667 cup Sliced Pepperoni

Pepporoni Pizza Bread — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

1.0 cup Plus Water
3.0 cup Bread Flour
0.3333 cup Shredded Mozzarella Cheese
2.0 tbsp Sugar

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Method (preview)

1
Use the 1 1/2 pound setting.
2
Measure carefully, placing all ingredients except pepperoni in bread machine

pan in the order recommended by the manufacturer. Add pepperoni at the

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