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Persimmon Cake

Persimmon Cake is a home-style recipe made with Sugar, Soda, Sifted Flour, Baking Powder, and Salt.

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Persimmon Cake

Ingredienti

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Preparazione (anteprima)

  1. 1

    Cream the shortening and sugar together, add the persimmon pulp and beaten eggs.

  2. 2

    Sift the dry ingredients and add to the liquid mixture.

Beat well, then pour into a greased pan and bake in a moderate oven (325 to 350 degrees) for about an hour

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