Persimmon Cake
Persimmon Cake is a home-style recipe made with Sugar, Soda, Sifted Flour, Baking Powder, and Salt.
材料
- 1 cup
- 1/4 tsp
- 2 cup
- 3 tsp
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作り方 （プレビュー）
- 1
Cream the shortening and sugar together, add the persimmon pulp and beaten eggs.
- 2
Sift the dry ingredients and add to the liquid mixture.
Beat well, then pour into a greased pan and bake in a moderate oven (325 to 350 degrees) for about an hour