Persimmon Fudge
Persimmon Fudge — a community recipe on Potlikkr.
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Ingredients
- 6.0 cup Sugar
- 2.0 cup Milk
- 0.5 cup Cream
- 0.5 cup Unsalted Butter
Method (preview)
- 1
In a large, heavy pot, mix sugar, milk, cream, corn
- 2
syrup, and persimmon pulp. Cook over low heat,
stirring frequently, for 45 minutes to 1 hour, or
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