Persimmon Pudding
Persimmon Pudding — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Persimmon Pulp
- 1.0 cup Sugar
- 0.25 cup Shortening
- 1.0 cup Sour Milk
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix ingredients, pour into 9x9 inch pan. Bake at 325 degrees for
- 2
1 hour.
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