Peruvian Corn and Potato Stew

Name: Peruvian Corn and Potato Stew
Ingredients: 1 tablespoon Unsalted Butter; 1/2 cup Onion; 2 clove Garlic Minced; 3/4 teaspoon Sweet Paprika; 1/2 teaspoon Cayenne Pepper; 1 1/3 cup Milk; 1/2 cup Unsalted Chicken Stock Or Water; 1 Potato Scrubbed Well And Cut Into Large Dice; 2 Ears Sweet Corn Shucked Sliced Into Inch Thick Rounds; Salt; 1 pound Raw Shrimp Peeled Deveined

Peruvian Corn and Potato Stew is a home-style recipe made with Unsalted Butter, Finely Diced Onion, Garlic Minced, Sweet Paprika, Cayenne Pepper, and Milk.

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Zutaten

1 tbsp
1/2 cup
2 clove
3/4 tsp

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Zubereitung (Vorschau)

1
Melt the butter in a large saucepan over medium heat.
2
Add onion and garlic and cook until softened.

Add the paprika and cayenne and cook, stirring, until the onions are all stained red.

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