Peruvian Crab Causa

Name: Peruvian Crab Causa
Yield: 6.0
Ingredients: 0.5 Large Red Onion Finely Chopped; 0.5 cup White Vinegar; 1.0 Sliced Jalape Xf O Peppers With Their Juice; 0.3333 bunch Cilantro Leaves And Stems Finely Chopped; Salt And Pepper To Taste; 1.0 Jar Roasted Yellow Peppers Strained And Finely Chopped; Juice Of A Lime; 2.0 pound Yukon Potatoes; Salt And Pepper To Taste; Juice Of Limes; 0.25 cup Canola Or Corn Oil; 1.0 Lump Crab Meat Drained; 0.25 cup Mayonnaise; 2.0 Avocados Sliced; 6.0 Large Romaine Lettuce Leaves Sliced

Peruvian Crab Causa — a community recipe on Potlikkr.

🍽 Serves 6.0

🐟

Ingredients

0.5 Large Red Onion Finely Chopped
0.5 cup White Vinegar
1.0 Sliced Jalape Xf O Peppers With Their Juice
0.3333 bunch Cilantro Leaves And Stems Finely Chopped

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
Method
2
Grease a 12-inch rectangular bread mold with a bit of oil, then

line it with 2 large pieces of plastic wrap, making sure they overlap

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.