Pesto Bread

Name: Pesto Bread
Yield: 1.0
Ingredients: None; 1.0 Extra Large Egg; 0.25 cup Dry Vermouth Or Dry White; Wine; 1.0 clove Garlic; 3.0 tablespoon Olive Oil; 0.5 cup Pesto Sauce; 0.3333 cup Plus Tbl Water; 3.0 cup Bread Flour; 1.0 tablespoon Sugar; 1.0 T Salt; 2.5 teaspoon Yeast; 0.5 cup Pine Nuts

Pesto Bread is a home-style recipe made with None, Extra Large Egg, Dry Vermouth Or Dry White, Wine, Garlic, and Olive Oil. Serves 1.

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🍽 Per 1.0

Ingredienti

None
1.0 Extra Large Egg
0.25 cup Dry Vermouth Or Dry White
Wine

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Preparazione (anteprima)

1
Place all the ingredients except the pine nuts in the
2
machine, program for Raisin Bread, and press start.

When the beeper sounds, add the nuts. Pesto is a

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