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Smoked Bluefish Chowder

Peter Wallace's Smoked Bluefish Chowder comes together with Lg Ears Of Fresh Corn Cooked, Unsalted Butter, Lean Smoked Slab Bacon Preferably Apple Smoked Diced And Blanched, Lg Onions Peeled And Finely Minced, and Fish Bouillon Or Mussel Broth Clamjuice. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Zutaten

• 2
• 1 tbsp
• 3 oz
• 2

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Zubereitung (Vorschau)

1. 1

   Cut the corn off the cooked cobs with a sharp knife.

2. 2

   You should have about 2 cups. Set aside.