Pheasant Curry - India

Name: Pheasant Curry - India
Yield: 1.0
Ingredients: 3.0 Pheasants Disjointed; 2.0 teaspoon Coriander; 1.0 T Cumin; 2.0 tablespoon Sesame Seeds; 1.0 tablespoon Turmeric; 0.5 teaspoon Chili Peppers; 2.0 cup Water; 0.25 teaspoon Ginger; 2.0 teaspoon Salt; 3.0 tablespoon Butter; 1.0 cup Onions Sliced

Pheasant Curry - India — a community recipe on Potlikkr.

🍽 Serves 1.0

🍜

Ingredients

3.0 Pheasants Disjointed
2.0 tsp Coriander
1.0 T Cumin
2.0 tbsp Sesame Seeds

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Method (preview)

1
Pound together the coriander, cumin, sesame seeds,
2
turmeric, chili peppers, ginger and salt. Rub mixture

into pheasant pieces. Melt the butter in a casserole

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