Pheasant in Beer
Pheasant in Beer is a home-style recipe made with Pheasant Cleaned, Flour Salt Amp Pepper To Taste, Butter Margarine, Beer, Heavy Whipping Cream, and Chopped Fresh Parsley. Serves 1.
🍽 1인분
재료
- 1
- 1/4 cup
- 1 cube
- 2 can
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Dredge pheasant in flour, salt & pepper.
- 2
Melt butter in Dutch Oven and brown pheasant over medium heat.
Add beer, bring to boil and cover and simmer 1 hour.