Pheasant Pate
Pheasant Pate is a home-style recipe made with Onions Grated, Butter Melted, and Sour Cream.
Zutaten
- 2 tbsp
- 1/4 cup
- 1/4 cup
Zubereitung (Vorschau)
- 1
Preheat oven to 350øF.
- 2
Sprinkle salt and pepper on outsides of birds.
If they have been skinned, place bacon strips over them.
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