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Pheasant With Champagne Cabbage V (cabbage)

Pheasant With Champagne Cabbage V (cabbage) — a community recipe on Potlikkr.

Ingredients

• 3.0 tbsp Butter Unsalted
• 1.0 Md Onion Sliced
• 1.0 tbsp Sugar
• 0.5 Ea Cabbage Bread White Cored Outer Leaves Removed Shredded

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Method (preview)

1. 1

   Melt 3 tablespoons butter in a large skillet over medium-high heat

2. 2

   and add onion and sugar. Cook, stirring constantly, until lightly