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Cream Cheese Steak Sandwich (Lower Fat)

A home-style Philadelphia Cheese Steak Sandwich (Lower Fat) made with Thinly Sliced Onion Rings, Thinly Sliced Green Bell Pepper, Thinly Sliced Red Bell Pepper, and Reduced Fat Cheddar Or Muenster Cheese Thinly Sliced. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 1/2 cup
• 4 oz

Method (preview)

1. 1

   Coat nonstick medium skillet with cooking spray. Heat over medium-high heat.

2. 2

   Add onion and bell peppers.

3. 3

   Cook, stirring constantly, 2 to 3 minutes, adding a little water from time to time to prevent sticking and overbrowning.

4. 4

   Preheat broiler.

5. 5

   Divide sliced flank steak over opened rolls.

6. 6

   Cover with onion mixtu re.

7. 7

   Top with cheese.

8. 8

   Broil, close to heat source, 1 minute or until cheese is melted and bubbly.