Pickin' Pork

Name: Pickin' Pork
Prep time: 1440 min
Yield: 1.0
Ingredients: 8.0 pound Pork Shoulder Apple Cider Vinegar; 2.0 jar Lemon Pepper; The Night Before Serving; 1.0 Cut Skin And Fat Off Pork; 3.0 Soak Over Night

Pickin' Pork — a community recipe on Potlikkr.

🍽 Serves 1.0

🥩

Ingredients

8.0 lb Pork Shoulder Apple Cider Vinegar
2.0 jar Lemon Pepper
The Night Before Serving
1.0 Cut Skin And Fat Off Pork

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Method (preview)

1
Early the day of serving:
2
Remove pork from vinegar and pat dry.

Pat Lemon Pepper over entire shoulder to form a thick crust.

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