Pickled Beet & Onions
Pickled Beet & Onions — a community recipe on Potlikkr.
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Ingredients
- 2.5 cup Sugar
- 2.0 tsp Salt
- 3.5 cup White Vinegar
- 1.5 cup Water
Method (preview)
- 1
Cut off all but 2-inches of the beet tops, leave the root ends
- 2
attached. Peel and slice the onions into 1/4-slices. Heat enough
water to cover beets to boiling. Add beets and 2 t vinegar for each
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