Pickled Eggs #2

Name: Pickled Eggs #2
Yield: 6.0
Ingredients: 6.0 Hardcooked Eggs; 1.0 cup Cider Vinegar; 1.0 cup Beet Liquid; 0.3333 cup Sugar; 0.5 teaspoon Salt; 0.25 cup Onion Chopped; 4.0 Whole

Pickled Eggs #2 — a community recipe on Potlikkr.

🍽 Serves 6.0

🍳

Ingredients

6.0 Hardcooked Eggs
1.0 cup Cider Vinegar
1.0 cup Beet Liquid
0.3333 cup Sugar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Place peeled eggs in bowl or jar. Mix vinegar, beet
2
liquid, sugar, salt, onion and cloves. Pour over

eggs. Cover and refrigerate at least 2 days. Slice

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