Pickled Jalapeno Salsa

Name: Pickled Jalapeno Salsa
Yield: 1.0
Ingredients: 6.0 To Fresh Jalapenos Stems Removed; 12.0 Tomatillos Husks Removed; 0.5 White Onion Chopped; 2.0 clove Garlic Chopped; 0.3333 cup White Wine Vinegar; 0.6667 cup Water; 2.0 tablespoon Sugar; 1.5 teaspoon Salt; 1.0 bunch Cilantro Chopped

Pickled Jalapeno Salsa — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

6.0 To Fresh Jalapenos Stems Removed
12.0 Tomatillos Husks Removed
0.5 White Onion Chopped
2.0 clove Garlic Chopped

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Method (preview)

1
Combine all the ingredients except cilantro in a pot and bring to
2
a boil. Cover, lover the heat, and simmer for about 10 minutes or

until the tomatillos are soft. Remove from the heat and allow to

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