Pickled Mango
Pickled Mango — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Cider Vinegar
- 0.5 cup Hawaiian Salt
- 4.5 cup Brown Sugar
- 6.0 cup Water
Method (preview)
- 1
Combine ingredients. Boil, cool, and pour over sliced
- 2
mangoes. Yield: 2 gallons. Formatted by: Dorie
Villarreal
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