Pickled Mixed Vegetables
Pickled Mixed Vegetables is a home-style recipe made with Cut Celery, Peeled And Cut Carrots, Cut Sweet Red Peppers, White Vinegar, Canning Or Pickling Salt, and Sugar.
Ingredienti
- 4.0 cup Cut Celery
- 2.0 cup Peeled And Cut Carrots
- 2.0 cup Cut Sweet Red Peppers
- 5.0 cup White Vinegar
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Procedure: Combine vegetables, cover with 2 inches of
- 2
cubed or crushed ice, and refrigerate 3 to 4 hours. In
8-quart kettle, combine vinegar and mustard and mix
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