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Pickled Red Cabbage

Pickled Red Cabbage — a community recipe on Potlikkr.

Ingredients

• 2.0 Small Red Cabbages
• 0.3333 cup Coarse Salt
• 1.0 qt Cider Vinegar
• 3.0 Whole

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Method (preview)

1. 1

   Quarter the cabbages, remove the stems and cores and shred cabbage.

2. 2

   Mix cabbage and salt in a bow. and refrigerate 2 days. Drain