Pickled Red Eggs
Pickled Red Eggs — Potlikkr 커뮤니티 레시피.
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재료
- 2.0 cup Pickled Beets With Juice
- 2.0 cup Beets Canned Plain With Juice
- 1.0 cup Cider Vinegar
조리법 (미리보기)
- 1
Put eggs in glass container. Pour on remaining ingredients, making sure that
- 2
eggs are covered with liquid. Marinate in refrigerator at least 24 hours; color
will penetrate further into the eggs the longer they sit in the liquid.