Pickling Spice With Chilies (English)
Pickling Spice With Chilies (English) is a home-style recipe made with Jamaica Ginger, Yellow Mustard Seed, Zanzibar, Indian Black Pepper, Birdseye Or Nyasa Chillies, and Mace. Serves 25.
🍽 Serves 25.0
Ingredients
- 2.0 lb Jamaica Ginger
- 1.75 lb Yellow Mustard Seed
- 1.5 lb Zanzibar
- 2.25 lb Indian Black Pepper
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Method (preview)
- 1
An English mixture of whole spices, used for chutneys, pickled fruits and
- 2
vegetables, and to spice vinegar. The spices can either be tied in a small
muslin bag and removed after pickling, or added straight to the vinegar,
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