Pie Crust (Snow Cream Filling)
Pie Crust (Snow Cream Filling) is a home-style recipe made with Flour, Salt, and Water.
재료
- 1.0 cup Flour
- 0.5 tsp Salt
- 3.0 tbsp Water
조리법 (미리보기)
- 1
COMBINE FLOUR AND SALT. CUT IN SHORTENING UNTIL MIX
- 2
RESEMBLES CORNMEAL. ADD WATER TILL MIX FORMS SMALL PEA
SHAPED CRUMBS. (ADD WATER SLOWLY). FORM MIX INTO A