Pieczarki Nadziewane (stuffed Mushrooms)

Name: Pieczarki Nadziewane (stuffed Mushrooms)
Yield: 20.0
Ingredients: 20.0 Mushrooms; 2.0 tablespoon Butter Margarine; 1.0 Sm Onions; 3.0 tablespoon Bread Crumbs Dry; 1.0 tablespoon Sour Cream; 1.0 Eggs; 1.0 Eggs; 1.0 tablespoon Parsley; 0.25 teaspoon Salt; 0.125 teaspoon Pepper Black; 20.0 Sl Cheese Gouda Or Swiss Cheese

Pieczarki Nadziewane (stuffed Mushrooms) is a home-style recipe made with Mushrooms, Butter Margarine, Sm Onions, Bread Crumbs Dry, Sour Cream, and Eggs. Serves 20.

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🍽 Serves 20.0

Ingredients

20.0 Mushrooms
2.0 tbsp Butter Margarine
1.0 Sm Onions
3.0 tbsp Bread Crumbs Dry

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Method (preview)

1
Preheat oven to 400F. Grease 9 to 10 inch sqaure baking dish. Seperate
2
mushroom caps and stems; set caps aside. Finely chop stem pieces. Melt

butter over medium heat. Add onion; saute until soft, about 3 minutes. In

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