Pieczen Siekana - Klops -- Polish Meat Loaf
Pieczen Siekana - Klops -- Polish Meat Loaf is built on Bread Crumbs Day Old, Butter, Flour, and Cream. Scale it up or down for the number of people at the table.
Ingredientes
- 1 cup
- 3 tbsp
- 1 tbsp
- 1/2 cup
Preparo (prévia)
- 1
Fry onion in butter until transparent, not yellow.
- 2
Combine the meat, kidney fat, salt pork, bread crumbs, onion, egg yolks, and seasonings and mix very thoroughly with your hand.
- 3
Shape into a loaf, rub with butter and bake at 350F for one hour.
- 4
Baste often.
- 5
In the last 15 minutes, sprinkle flour on meat and add cream.
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