Pierogi
Pierogi — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Water
- 2.0 cup Flour
- 0.5 tsp Salt
- 1.0 cup Cottage Cheese Melted Butter Egg Beaten
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Method (preview)
- 1
Mound flour on kneading board and make hole in center.
- 2
Drop eggs into hole and cut into flour with a knife.
Add salt and water and knead until firm. Let rest for
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