Pignoli Biscotti
Pignoli Biscotti — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Butter
- 0.75 cup Sugar
- 2.0 cup Flour Plus
- 1.5 cup Baking Powder
Method (preview)
- 1
Place nuts in pan and bake in 350'F. oven 4-5 minutes. Stir
- 2
occasionally, checking to see that nuts don't burn. Let cool.
In a bowl, beat butter and sugar until fluffy. Beat in eggs, lemon
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