Pignoli Biscotti
Pignoli Biscotti is a home-style recipe made with Butter, Sugar, Flour Plus, and Baking Powder.
材料
- 1/2 cup
- 3/4 cup
- 2 cup
- 1 1/2 cup
作り方 (プレビュー)
- 1
Place nuts in pan and bake in 350'F. oven 4-5 minutes. Stir occasionally, checking to see that nuts don't burn. Let cool.
- 2
In a bowl, beat butter and sugar until fluffy.
Beat in eggs, lemon juice and zest.