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Pine Nut-Spinach Pesto

Pine Nut-Spinach Pesto — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Chicken Broth
• 1.0 tbsp All Purpose Flour
• 0.25 tsp Garlic Salt
• 0.25 tsp Lemon Pepper

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   PESTO: Place frozen spinach in microwave on microwave-safe dish. Cover with

2. 2

   vented plastic wrap and thaw several minutes on high. Break up center with fork.