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Pineapple Buganda (Uganda)

Pineapple Buganda (Uganda) — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Very Ripe Pineapple
• 4.0 tbsp Dark Brown Sugar
• 0.5 cup Half And Half Or Milk
• 6.0 oz White Rum

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Method (preview)

1. 1

   Combine all the ingredients, except the mint and cherries, in a blender and process until smooth.

2. 2

   Serve in 4 ounce glasses garnished with a mint sprig and a maraschino cherry.