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Pineapple Bundt Cake Supreme

Pineapple Bundt Cake Supreme is a home-style recipe made with Unbleached All Purpose Flour, Cream Of Tartar, Baking Soda, Sea Salt, Whole Wheat Flour, and Egg Replacer.

Ingredientes

• 1 cup
• 1 1/2 tsp
• 1 tbsp
• 1/4 tsp

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Preparo (prévia)

1. 1

   Sift all-purpose flour, cream of tartar, baking soda and salt into a medium-size bowl. Stir in whole wheat flour and wheat germ. Set aside.

2. 2

   In a small bowl, whisk egg replacer and water until foamy. Set aside.