Pineapple Cake

Name: Pineapple Cake
Ingredients: 2.0 cup Flour; 2.0 cup Sugar; 0.5 cup Oil; 0.5 teaspoon Salt; 0.5 teaspoon Vanilla; 2.0 teaspoon Baking Soda; 20.0 ounce Crushed Pineapple In Juice Undrained; 8.0 ounce Cream Cheese Softened; 0.5 cup Butter Softened; 1.75 cup Powdered Sugar; 1.0 teaspoon Vanilla

Pineapple Cake is a home-style recipe made with Flour, Sugar, Oil, Salt, Vanilla, and Baking Soda.

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Ingrédients

2.0 cup Flour
2.0 cup Sugar
0.5 cup Oil
0.5 tsp Salt

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Méthode (aperçu)

1
Preheat oven to 350 degrees
2
Cake:

Mix all cake ingredients until well blended. Pour into prepared 13x9

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