← All recipes

Pineapple Cake with Cream Cheese Ginger Frosting

Pineapple Cake with Cream Cheese Ginger Frosting is a cakes recipe made with Pineapple In Juice, Flour, Sugar, Brown Sugar, and Baking Soda. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 can
• 2 cup
• 1 cup
• 1 cup
• 2 tsp
• 1 pkg
• 1/4 cup
• 1 tsp
• 2 cup

Method (preview)

1. 1

   Combine all cake ingredients and pour into an ungreased, 13x9 inch Pyrex pan. Bake at 350^ for 45-50 minutes.

2. 2

   Combine frosting ingredients and spread on cooled pineapple cake.