Pineapple Cherry Cake
Pineapple Cherry Cake is a home-style recipe made with Butter, White Sugar, Flour Saving To Flour, Vanilla, and Baking Powder.
Zutaten
- 1.0 cup Butter
- 1.0 cup White Sugar
- 3.0 cup Flour Saving To Flour
- 1.0 tsp Vanilla
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Zubereitung (Vorschau)
- 1
Cream butter and sugar, add lemon extract, vanilla and egg yolks. Beat till
- 2
fluffy. Add flour and baking powder alternately with pineapple. Add well
floured fruit and nuts. Fold in stiffly beaten egg whites. Spoon into pans
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