Pineapple -chicken Teriyaki

Name: Pineapple -chicken Teriyaki
Yield: 4.0
Ingredients: 1.0 pound Of Pineapple Slices; 0.5 cup Soy Sauce; 1.0 T Molasses; 2.0 T Brown Sugar; 0.25 cup Cooking Oil; 2.0 T Cider Vinegar; 1.0 Small Of Garlic; 0.25 cup Sauterne; 5.0 Chicken Breasts

Pineapple -chicken Teriyaki — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 lb Of Pineapple Slices
0.5 cup Soy Sauce
1.0 T Molasses
2.0 T Brown Sugar

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Method (preview)

1
Drain the pineapple and reserve 1/4 cup syrup. Mix
2
the reserved syrup, soy sauce, molasses, brown sugar,

oil, vinegar, garlic and sauterne. Bone and skin the

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