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Pineapple Chiffon Cake

Pineapple Chiffon Cake is a home-style recipe made with Sugar, Salt, Lemon Juice, Ice Cold Water, and Skim Milk Powder.

Ingrédients

• 1/4 cup
• 1/4 tsp
• 1 tbsp
• 1/2 cup

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Méthode (aperçu)

1. 1

   Mix together in top of double boiler gelatine, sugar, and salt.

2. 2

   Beat egg yolks slightly, stir in pineapple and syrup.