Pineapple Coconut Hot Milk Cake

Name: Pineapple Coconut Hot Milk Cake
Ingredients: 2.0 cup Flour; 1.5 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 cup Whole Milk; 0.5 cup Unsalted Butter; 4.0 Large Eggs; 2.0 cup Sugar; 1.0 teaspoon Vanilla Extract

Pineapple Coconut Hot Milk Cake — a community recipe on Potlikkr.

Ingredients

2.0 cup Flour
1.5 tsp Baking Powder
0.5 tsp Salt
1.0 cup Whole Milk

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Set oven at 350 degrees. butter a 9 by 13-inch baking pan. Line
2
bottom of pan with waxed or parchment paper. Sift together the

flour, baking powder, and salt. In medium pan, heat milk and butter

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.