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Pineapple Crumbcake

Pineapple Crumbcake is a home-style recipe made with Butter Softened To Room Temperature, Sugar, Egg, Egg Yolks, Vanilla, and All Purpose Flour.

Ingredientes

• 2.0 stick Butter Softened To Room Temperature
• 1.25 cup Sugar
• 1.0 Egg
• 3.0 Egg Yolks

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Preparo (prévia)

1. 1

   Preheat the oven to 350F. butter a 10 by 2 inch round cake pan

2. 2

   and line the bottom with waxed paper.