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Pineapple Fried Rice

Pineapple Fried Rice is a home-style recipe made with Cooked Long Grain White Rice Trimmed And Diced, Chinese Dried Mushrooms Eggs, and Oil Preferably Peanut Tb Fish Sauce.

재료

• 2 cup
• 1 oz
• 2 tbsp

조리법 (미리보기)

1. 1

   CAREFULLY CUT OFF and save the pineapple top, leaving about 1-inch of the pineapple under the leaves.

2. 2

   Scoop out the inside fruit leaving the skin of the pineapple whole to use as a bowl for the fried rice.