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Pineapple Ginger Sorbet

Pineapple Ginger Sorbet is a home-style recipe made with Lite Coconut Milk, Sugar, Peeled Fresh Ginger Inch Thick Slices, Pineapple Peeled Cored And Cut Into Chunks, and Lime Juice. Serves 8.

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🍽 8인분
Pineapple Ginger Sorbet

재료

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조리법 (미리보기)

  1. 1

    Simmer over medium heat. Simmer for 1 1/2 minutes. Remove from heat and let stand for 20 minutes. Strain into a large bowl.

  2. 2

    Place pineapple in a food processor and process until smooth.

Add the pineapple puree to the coconut milk mixture and whisk until blended.

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