Pineapple Glazed Carrots

Name: Pineapple Glazed Carrots
Ingredients: 1.5 pound Carrots Peeled And Cut Into Inch Slices; 0.5 cup Unsweetened Pineapple Chunks Drained And Juice Reserved; 2.0 teaspoon Unsalted Butter; 2.0 teaspoon Lemon Juice; 2.0 teaspoon Cornstarch

Pineapple Glazed Carrots — a community recipe on Potlikkr.

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Ingredients

1.5 lb Carrots Peeled And Cut Into Inch Slices
0.5 cup Unsweetened Pineapple Chunks Drained And Juice Reserved
2.0 tsp Unsalted Butter
2.0 tsp Lemon Juice

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Method (preview)

1
Place carrots in a steamer basket over boiling water. Cover saucepan
2
and steam 6-7 minutes or until almost tender. Drain carrots and

return to saucepan. Combine pineapple, butter, lemon juice and

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