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Pineapple-Grapefruit Meringue Pie

Pineapple-Grapefruit Meringue Pie — a community recipe on Potlikkr.

Ingredients

• 1.25 cup Sugar
• 0.3333 cup Cornstarch
• 1.75 cup Pineapple Grapefruit Juice
• 3.0 Egg Yolks

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Method (preview)

1. 1

   Combine sugar and cornstarch in saucepan. Gradually stir in pineapple-grapefruit juice. Cook over medium heat, stirring constantly, until mixture thickens and boils, Boil 1 minute.

2. 2

   Slowly stir half of mixture into egg yolks. Gradually return to hot mixture. Bring to boil; boil 1 minute longer, stirring constantly. Remove from heat and stir in butter.