Pineapple-Grapefruit Meringue Pie

Name: Pineapple-Grapefruit Meringue Pie
Yield: 1.0
Ingredients: 1 1/4 cup Sugar; 1/3 cup Cornstarch; 1 3/4 cup Pineapple Grapefruit Juice; 3 Egg Yolks; 2 tablespoon Butter Or Margarine; 1 can Pineapple Tidbits; 3 Egg Whites; 1/4 teaspoon Cream Of Tartar; 6 tablespoon Sugar; 1 Baked Pie Shell

Pineapple-Grapefruit Meringue Pie is a home-style recipe made with Sugar, Cornstarch, Pineapple Grapefruit Juice, Egg Yolks, Butter Or Margarine, and Pineapple Tidbits. Serves 1.

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1 1/4 cup
1/3 cup
1 3/4 cup
3

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Zubereitung (Vorschau)

1
Combine sugar and cornstarch in saucepan.
2
Gradually stir in pineapple-grapefruit juice.

Cook over medium heat, stirring constantly, until mixture thickens and boils, Boil 1 minute.

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