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Pineapple Mac Nut Cheesecake

Pineapple Mac Nut Cheesecake is a home-style recipe made with Vanilla Wafer Crumbs, Unsalted Butter Plus Two, Brown Sugar Firmly Packed, Cream Cheese Softened, Sugar, and Sour Cream.

Ingredienti

• 1.5 cup Vanilla Wafer Crumbs
• 0.25 cup Unsalted Butter Plus Two
• 0.25 cup Brown Sugar Firmly Packed
• 16.0 oz Cream Cheese Softened

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Preparazione (anteprima)

1. 1

   Drain the pineapple, reserving 1/4 cup of the juice. Set pineapple

2. 2

   and juice aside.