← All recipes

Pineapple Noodle Pudding (Pressure Cooked)

Pineapple Noodle Pudding (Pressure Cooked) is a home-style recipe made with Butter Butter For Greasing A Souffle Dish, Dry Egg Noodles, Sour Cream Or Plain Yogurt, Ground Cinnamon, Large Eggs, and Honey. Serves 1.

Ingredients

• 2 tbsp
• 2 1/2 cup
• 1 cup
• 1/2 tsp

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Generously butter a 5-cup souffle dish or suitable alternative.

2. 2

   Cut a piece of aluminum foil 2 feet long by 1 foot wide and double it twice lengthwise to cre ate a strip for moving the pudding dish to and from the cooker.